wirally-food

Full Fish Tandoori Korameenu Making

– As a food chef and blogger, I am excited to share with you my delicious recipe for Full Fish Tandoori Korameenu. This traditional Indian dish is rich in flavor and easy to prepare, making it perfect for a family dinner or special occasion.
– Tandoori Korameenu is a popular dish in Indian cuisine, made with bold spices and a whole fish marinated in a flavorful mixture of yogurt and spices, then cooked to perfection in a tandoor or oven.
– This dish is a great way to impress your family and friends with its vibrant flavors and stunning presentation. Follow along with me as I guide you through the process of creating this mouthwatering dish in your own kitchen.

Ingredients:
– 1 whole Korameenu fish, cleaned and gutted
– 1 cup plain yogurt
– 2 tablespoons tandoori masala
– 1 tablespoon minced garlic
– 1 tablespoon minced ginger
– 1 teaspoon ground cumin
– 1 teaspoon ground coriander
– 1 teaspoon Kashmiri red chili powder
– 1/2 teaspoon turmeric powder
– 1 lemon, juiced
– Salt, to taste
– Fresh cilantro and lemon wedges, for garnish

Recipe:
1. In a bowl, mix the yogurt, tandoori masala, garlic, ginger, cumin, coriander, chili powder, turmeric, lemon juice, and salt to create the marinade.
2. Make shallow cuts on both sides of the fish and rub the marinade all over, including inside the cavity.
3. Cover and marinate the fish in the refrigerator for at least 2 hours, allowing the flavors to penetrate the flesh.
4. Preheat your grill or oven to 375°F (190°C) and lightly oil the grates or baking tray to prevent sticking.
5. Place the marinated fish on the grill or baking tray and cook for 15-20 minutes on each side, or until the flesh is opaque and easily flakes with a fork.
6. Once cooked, remove the fish from the heat and let it rest for a few minutes before serving.
7. Garnish with fresh cilantro and lemon wedges, then serve hot with your favorite side dishes.

This Full Fish Tandoori Korameenu recipe is sure to impress your guests with its bold flavors and impressive presentation. Enjoy this traditional Indian dish at your next gathering and bask in the praise as your friends and family savor every bite.

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