No Oven No Yeast Tawa Tandoori Naan Plain Garlic Recipe In Urdu Hindi Rkk
Welcome to ruby ka kitchen, where we create delicious and easy recipes for you to enjoy in your own home. Today, we’re sharing a simple and mouthwatering tawa tandoori naan recipe that requires no oven or yeast. This plain garlic naan is perfect for dipping in your favorite curries or enjoying on its own. Let’s get cooking!
Ingredients:
– 2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1/2 teaspoon sugar
– 1/4 cup plain yogurt
– 2 tablespoons oil
– 1/2 cup warm water
– 4 garlic cloves, minced
– 2 tablespoons chopped fresh cilantro
– Butter for brushing
Recipe:
1. In a large mixing bowl, combine the all-purpose flour, baking powder, salt, and sugar.
2. Add the plain yogurt and oil to the dry ingredients, and mix well.
3. Slowly add the warm water to the mixture, and knead the dough until it is smooth and elastic.
4. Cover the dough with a damp cloth and let it rest for 30 minutes.
5. After the dough has rested, divide it into 4 equal portions and roll each portion into a ball.
6. On a lightly floured surface, roll out each ball of dough into a 6-inch circle.
7. In a small bowl, mix together the minced garlic and chopped cilantro.
8. Place a non-stick tawa or skillet over medium heat.
9. Place a rolled out naan onto the tawa and cook for 1-2 minutes, or until bubbles start to form.
10. Flip the naan over and cook for an additional 1-2 minutes, or until golden brown spots appear.
11. Brush the cooked naan with butter and sprinkle the garlic and cilantro mixture on top.
12. Serve the tawa tandoori naan plain garlic hot and enjoy!
We hope you enjoy making and eating this delicious tawa tandoori naan plain garlic recipe in Urdu Hindi. Stay tuned for more recipes from ruby ka kitchen!
