For a complete list of ingredients and method, visit:
http://aroundtheworldonyourplate.blogspot.com/2015/01/spinach-and-carrot-soup.html
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Ingredients:
1 tablespoon of oil 1/2 onion sliced 1 clove of garlic crushed 2 carrots diced. 1 cup spinach (either fresh or thawed spinach if frozen). 3 cups vegetable broth.
salt and pepper to taste
Rated 4.6
| Date Published | 2015-01-27 22:42:55Z |
| Likes | 9 |
| Views | 1175 |
| Duration | 0:02:40 |
