– Are you looking for a delicious and healthy sweet treat that’s sugar-free?
– Look no further, because I’ve got the perfect recipe for you – sugar-free dry fruit laddu!
– These laddus are made with natural ingredients like dates, nuts, and spices, making them a guilt-free indulgence.
– Not only are they easy to make, but they’re also packed with nutrients and energy-boosting properties.
– So, let’s dive into the world of healthy and delicious sugar-free sweet recipes with this delightful dates nuts laddu recipe!
Ingredients:
– Medjool dates
– Mixed nuts (almonds, cashews, walnuts)
– Desiccated coconut
– Cinnamon powder
– Cardamom powder
– Ghee (clarified butter)
Recipe:
1. Remove the pits from the Medjool dates and chop them finely.
2. Coarsely grind the mixed nuts in a food processor or blender.
3. In a large mixing bowl, combine the chopped dates, ground nuts, desiccated coconut, cinnamon powder, and cardamom powder.
4. Mix well until everything is evenly combined.
5. Heat a teaspoon of ghee in a non-stick pan and add the date-nut mixture.
6. Stir continuously over low heat for a few minutes until the mixture becomes slightly sticky and forms a dough-like consistency.
7. Remove from heat and allow the mixture to cool for a few minutes.
8. Once the mixture is cool enough to handle, shape it into small laddus with your hands.
9. Repeat the process with the remaining mixture.
10. Store the sugar-free dry fruit laddus in an airtight container at room temperature for up to two weeks.
Try out this delightful sugar-free dry fruit laddu recipe today, and indulge in a guilt-free sweet treat!
