– Welcome to the home cooking show where we bring you delicious and easy recipes for you to try in your kitchen! Today, we are going to show you how to make a mouthwatering Paneer Frankie Paneer Roll Frankie recipe that is sure to impress your friends and family.
Ingredients:
– 1 cup crumbled paneer
– 1 onion, finely chopped
– 1 green bell pepper, thinly sliced
– 1 tomato, diced
– 2 green chilies, finely chopped
– 1 tsp ginger-garlic paste
– 1 tsp cumin seeds
– 1 tsp coriander powder
– 1 tsp garam masala
– 1 tsp red chili powder
– Salt to taste
– 2 tbsp oil
– 4 chapatis or tortillas
– Fresh cilantro, chopped
– ¼ cup shredded cheese
– 2 tbsp butter
Recipe:
1. Heat oil in a pan and add cumin seeds. Once they splutter, add the chopped onions and sauté until they turn golden brown.
2. Add the green chilies and ginger-garlic paste, and sauté for a few minutes.
3. Add the bell peppers and tomatoes, and cook until they become soft.
4. Add the crumbled paneer, coriander powder, garam masala, red chili powder, and salt. Mix well and cook for 2-3 minutes.
5. Heat a separate pan and place a chapati or tortilla on it. Cook for a minute and then flip it over.
6. Spread some butter on the chapati and add the paneer filling to one side of it. Sprinkle some shredded cheese and chopped cilantro on top.
7. Roll the chapati tightly into a Frankie and repeat with the remaining chapatis.
8. Serve the Paneer Frankie hot with some ketchup or chutney.
Now you have a delicious and easy Paneer Frankie recipe that is perfect for a quick and satisfying meal. Enjoy making this flavorful dish at home and impress your loved ones with your cooking skills!
