Fatima’s Cuisine: How To Make Jelly Pudding Condensed Milk Dessert Broken Glass Jello
– Welcome to Fatima’s Cuisine, where we bring you delicious and easy-to-make dessert recipes that will satisfy your sweet tooth.
– In today’s recipe, we will show you how to make a delightful Jelly Pudding Condensed Milk Dessert Broken Glass Jello that will wow your taste buds and impress your guests.
Ingredients
– 1 pack of flavored gelatin (any flavor of your choice)
– 1 can of condensed milk
– 2 packs of unflavored gelatin
– 3 cups of water
– 1/2 cup of sugar
– Assorted fruits for garnish (optional)
Recipe
1. Prepare the flavored gelatin according to the package instructions and pour it into a shallow dish. Let it set in the refrigerator.
2. In a saucepan, mix the unflavored gelatin with water and let it sit for a few minutes to bloom.
3. Heat the mixture over low heat and stir in the condensed milk and sugar until everything is well combined.
4. Let the mixture cool slightly before pouring it over the set flavored gelatin in the dish.
5. Return the dish to the refrigerator and let it set completely for a few hours or overnight.
Serve and Enjoy!
– Once set, cut the jelly pudding into squares or any desired shape and serve with assorted fruits for a delicious and impressive dessert.
Conclusion
– Try out this delightful Jelly Pudding Condensed Milk Dessert Broken Glass Jello recipe for your next special occasion and watch it disappear within minutes. Stay tuned for more mouth-watering recipes from Fatima’s Cuisine!
